Saucy Baked Beans Recipe

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Saucy Baked Beans
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Ingredients:

  • 2 cans (28 oz each) pork and beans
  • 1-1/2 cups packed brown sugar
  • 1 cup finely chopped onion
  • 1 cup cola
  • 1 cup ketchup

Directions:

  1. Preheat oven to 325°. In a large bowl, mix all ingredients. Transfer to a greased 3-qt. baking dish. Bake, uncovered, 1-1/4 to 1-1/2 hours or until bubbly. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.73 Kcal (1008 kJ)
Calories from fat 145.27 Kcal
% Daily Value*
Total Fat 16.14g 25%
Cholesterol 21.92mg 7%
Sodium 474.71mg 20%
Potassium 134.5mg 3%
Total Carbs 14.99g 5%
Sugars 3.6g 14%
Dietary Fiber 1.13g 5%
Protein 8.27g 17%
Vitamin C 5.5mg 9%
Iron 0.4mg 2%
Calcium 15.7mg 2%
Amount Per 100 g
Calories 302.34 Kcal (1266 kJ)
Calories from fat 182.45 Kcal
% Daily Value*
Total Fat 20.27g 25%
Cholesterol 27.53mg 7%
Sodium 596.2mg 20%
Potassium 168.93mg 3%
Total Carbs 18.83g 5%
Sugars 4.52g 14%
Dietary Fiber 1.42g 5%
Protein 10.38g 17%
Vitamin C 6.9mg 9%
Iron 0.5mg 2%
Calcium 19.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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