Directions:
- Preheat oven to 400 degrees.
- Pour just enough of the spaghetti sauce into the bottom of an oven dish so that the bottom is coated.
- Place the chicken patties in the dish and arrange the mushrooms on top of the patties.
- Pour the rest of the spaghetti sauce over the chicken.
- Sprinkle on the Parmesan cheese and then the Cheddar cheese.
- Bake in the oven for about 20 to 30 minutes or until the cheese is really well melted and the chicken patties are cooked through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 275.88 Kcal (1155 kJ) | ||
| Calories from fat | 175.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.47g | 30% | |
|---|---|---|---|
| Cholesterol | 50.73mg | 17% | |
| Sodium | 503.29mg | 21% | |
| Potassium | 216.37mg | 5% | |
| Total Carbs | 9.81g | 3% | |
| Sugars | 0.61g | 2% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 15.28g | 31% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1mg | 6% | |
| Calcium | 195.2mg | 20% | |
| Amount Per 100 g | |||
| Calories | 277.56 Kcal (1162 kJ) | ||
| Calories from fat | 176.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.59g | 30% | |
|---|---|---|---|
| Cholesterol | 51.04mg | 17% | |
| Sodium | 506.37mg | 21% | |
| Potassium | 217.69mg | 5% | |
| Total Carbs | 9.87g | 3% | |
| Sugars | 0.61g | 2% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 15.37g | 31% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1mg | 6% | |
| Calcium | 196.4mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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