Santa Fe Salad Recipe

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Santa Fe Salad
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Ingredients:

Directions:

  1. In a large bowl, combine the black beans, tomatoes, corn, scallions, jalapeno, cilantro, garlic, oil, lime juice, salt, and ground red pepper (if using) in a large bowl. Toss until well-mixed, spoon into a bowl, and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 505.59 Kcal (2117 kJ)
Calories from fat 125.63 Kcal
% Daily Value*
Total Fat 13.96g 21%
Sodium 16.18mg 1%
Potassium 2005.6mg 43%
Total Carbs 75.29g 25%
Sugars 6.25g 25%
Dietary Fiber 20.97g 84%
Protein 24.36g 49%
Vitamin C 27.1mg 45%
Iron 5.5mg 31%
Calcium 149.2mg 15%
Amount Per 100 g
Calories 176.55 Kcal (739 kJ)
Calories from fat 43.87 Kcal
% Daily Value*
Total Fat 4.87g 21%
Sodium 5.65mg 1%
Potassium 700.34mg 43%
Total Carbs 26.29g 25%
Sugars 2.18g 25%
Dietary Fiber 7.32g 84%
Protein 8.51g 49%
Vitamin C 9.5mg 45%
Iron 1.9mg 31%
Calcium 52.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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