Sam's Hot Peaches Recipe

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Sam's Hot Peaches
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Ingredients
5
Count
Nutrition
70
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Boil enough water to cover peaches.
  2. Drop peaches in boiling water for about 1 minute.
  3. Drain water and when cool enough to touch, remove peach skins.
  4. Slice peaches into crescent shapes and saute in butter for about 5 minutes until thoroughly warmed.
  5. Squeeze lemon over top and add brown sugar
  6. Saute for another minute or 2.
  7. Remove from heat and serve over very good vanilla ice cream.
  8. This is not the time to buy lousy ice cream - really good ice cream will make a difference.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.5 Kcal (295 kJ)
Calories from fat 25.88 Kcal
% Daily Value*
Total Fat 2.88g 4%
Cholesterol 7.63mg 3%
Sodium 1.54mg 0%
Potassium 158.15mg 3%
Total Carbs 11.68g 4%
Sugars 9.71g 39%
Dietary Fiber 1.72g 7%
Protein 0.86g 2%
Vitamin C 9.1mg 15%
Iron 0.1mg 1%
Calcium 10.2mg 1%
Amount Per 100 g
Calories 78.85 Kcal (330 kJ)
Calories from fat 28.95 Kcal
% Daily Value*
Total Fat 3.22g 4%
Cholesterol 8.54mg 3%
Sodium 1.73mg 0%
Potassium 176.89mg 3%
Total Carbs 13.07g 4%
Sugars 10.86g 39%
Dietary Fiber 1.92g 7%
Protein 0.96g 2%
Vitamin C 10.2mg 15%
Iron 0.1mg 1%
Calcium 11.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

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