Salmon (Canned) and Garbanzo Bean Salad Recipe

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Salmon (Canned) and Garbanzo Bean Salad
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Ingredients:

Directions:

  1. Mix salmon, beans, green onions lemon juice, olive oil
  2. Divide lettuce onto plates
  3. Divide salmon mixture onto lettuce
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1125.58 Kcal (4713 kJ)
Calories from fat 304.17 Kcal
% Daily Value*
Total Fat 33.8g 52%
Cholesterol 129.42mg 43%
Sodium 715.2mg 30%
Potassium 3041.92mg 65%
Total Carbs 134.05g 45%
Sugars 25.97g 104%
Dietary Fiber 38.12g 152%
Protein 77.4g 155%
Vitamin C 57.7mg 96%
Iron 17.1mg 95%
Calcium 776.3mg 78%
Amount Per 100 g
Calories 169.28 Kcal (709 kJ)
Calories from fat 45.74 Kcal
% Daily Value*
Total Fat 5.08g 52%
Cholesterol 19.46mg 43%
Sodium 107.56mg 30%
Potassium 457.48mg 65%
Total Carbs 20.16g 45%
Sugars 3.91g 104%
Dietary Fiber 5.73g 152%
Protein 11.64g 155%
Vitamin C 8.7mg 96%
Iron 2.6mg 95%
Calcium 116.8mg 78%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.5
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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