Directions:
- Chop onion and cellery.
- Drain the canned Salmon.
- Mix all ingredients in bowl.
- Shape into burgers.
- Place on cooking dish.
- Bake in oven at 350 degF for approximately 10 minutes on each side.
- Burgers freeze very well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 330.43 Kcal (1383 kJ) | ||
| Calories from fat | 75.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.4g | 13% | |
|---|---|---|---|
| Cholesterol | 125.92mg | 42% | |
| Sodium | 680.2mg | 28% | |
| Potassium | 578.61mg | 12% | |
| Total Carbs | 33.68g | 11% | |
| Sugars | 7.03g | 28% | |
| Dietary Fiber | 3.92g | 16% | |
| Protein | 29.14g | 58% | |
| Vitamin C | 3.8mg | 6% | |
| Iron | 3mg | 17% | |
| Calcium | 341.4mg | 34% | |
| Amount Per 100 g | |||
| Calories | 134.96 Kcal (565 kJ) | ||
| Calories from fat | 30.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.43g | 13% | |
|---|---|---|---|
| Cholesterol | 51.43mg | 42% | |
| Sodium | 277.82mg | 28% | |
| Potassium | 236.33mg | 12% | |
| Total Carbs | 13.76g | 11% | |
| Sugars | 2.87g | 28% | |
| Dietary Fiber | 1.6g | 16% | |
| Protein | 11.9g | 58% | |
| Vitamin C | 1.6mg | 6% | |
| Iron | 1.2mg | 17% | |
| Calcium | 139.5mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Leftover-Turkey Bake
Chopped onion, Chopped celery and 9 more.. -
Piggy Miggy's in a Blanket
Cabbage, whole head with dark green leaves, Ground beef and 14 more.. -
Okonomi Yaki (Veggie Pancakes)
Green cabbage, shredded (apprx 3-4 cups, red, green or ch... and 10 more.. -
Crock Pot Stuffing
Margarine, Chopped onions, Chopped celery, Dry bread cubes and 7 more.. -
Cornflake Omelet
Eggs, Sour cream, Salt and pepper, Chili pepper and 3 more.. -
Curried Scrambled Eggs
Eggs, Cream or 1/2 cup milk, whichever you have on hand and 9 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
