Round Steak Chili Recipe

Posted by
Rate It!
Round Steak Chili
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cut meat into 1/2-in. cubes. In a large kettle or Dutch oven, brown meat, onion and garlic in oil. Add remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 3 hours. Discard bay leaf before serving. Yield: 6-8 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 239.6 Kcal (1003 kJ)
Calories from fat 94.07 Kcal
% Daily Value*
Total Fat 10.45g 16%
Cholesterol 67.27mg 22%
Sodium 735.38mg 31%
Potassium 551.5mg 12%
Total Carbs 9.74g 3%
Sugars 3.95g 16%
Dietary Fiber 3.89g 16%
Protein 26.34g 53%
Vitamin C 22.3mg 37%
Iron 3.1mg 17%
Calcium 64.6mg 6%
Amount Per 100 g
Calories 110.17 Kcal (461 kJ)
Calories from fat 43.26 Kcal
% Daily Value*
Total Fat 4.81g 16%
Cholesterol 30.93mg 22%
Sodium 338.14mg 31%
Potassium 253.59mg 12%
Total Carbs 4.48g 3%
Sugars 1.81g 16%
Dietary Fiber 1.79g 16%
Protein 12.11g 53%
Vitamin C 10.3mg 37%
Iron 1.4mg 17%
Calcium 29.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top