Directions:
- Preheat oven to 425 degrees.
- With garlic, crush one clove and mix with the salt. Rub mixture over pork; place fat side up in a large roasting pan. Roast 30 minutes.
- Meanwhile, thinly slice potatoes and coarsely chop onion. Crush other garlic clove; toss with potatoes, onion, butter, seasoned salt, and pepper.
- After pork has roasted 30 minutes, spoon potatoes around meat. Roast one hour and 15 minutes longer, stirring potatoes around twice, until temperature on a meat thermometer reaches 150 degrees.
- Let stand before carving and garnish with parsley.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 368.08 Kcal (1541 kJ) | ||
| Calories from fat | 95.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.57g | 16% | |
|---|---|---|---|
| Cholesterol | 60.77mg | 20% | |
| Sodium | 1038.45mg | 43% | |
| Potassium | 954.8mg | 20% | |
| Total Carbs | 47.37g | 16% | |
| Sugars | 9.84g | 39% | |
| Dietary Fiber | 7.23g | 29% | |
| Protein | 20.73g | 41% | |
| Vitamin C | 7.3mg | 12% | |
| Vitamin A | 2.3mg | 77% | |
| Iron | 2.9mg | 16% | |
| Calcium | 104.8mg | 10% | |
| Amount Per 100 g | |||
| Calories | 118.17 Kcal (495 kJ) | ||
| Calories from fat | 30.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.39g | 16% | |
|---|---|---|---|
| Cholesterol | 19.51mg | 20% | |
| Sodium | 333.37mg | 43% | |
| Potassium | 306.52mg | 20% | |
| Total Carbs | 15.21g | 16% | |
| Sugars | 3.16g | 39% | |
| Dietary Fiber | 2.32g | 29% | |
| Protein | 6.65g | 41% | |
| Vitamin C | 2.4mg | 12% | |
| Vitamin A | 0.7mg | 77% | |
| Iron | 0.9mg | 16% | |
| Calcium | 33.6mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Stuffed Pork Chops with Sherry Sauce
Bone-in pork loin chops (1 inch thick and 8 oz each) and 9 more.. -
Pomme Fondant
Potatoes (12 medium), Unsalted butter, Chicken stock and 5 more.. -
Oven Roasted Potatoes
Potatoes, washed (yukon gold), Onion, sliced into quarters and 7 more.. -
Pan Fried Turnips and Potatoes
Potatoes, peeled and cut into 1 inch cubes and 7 more.. -
Savory Roasted Potatoes
Potatoes, Butter, Parmesan cheese, Chopped garlic and 3 more.. -
Potato Soup
Potatoes, thinly sliced, Onion, diced (can use frozen ) and 5 more.. -
Roasted Garlic Butternut Soup
Whole garlic bulb, Olive oil and 10 more.. -
Italian Squash Pie
Butter (4 tsp.) and 11 more.. -
Skillet-Browned Potatoes
Potatoes, peeled, Onion, minced, Butter, Olive oil and 4 more.. -
Barbecued Shrimp
Butter or 1/3 cup margarine, Curry powder and 5 more..
Also Try
-
-
-
Chicken With Spinach (Supremes De Volaille a La Florentine)
Chicken breasts , un-split and boneless (about 2 1/2 lb) and 13 more.. -
-
Roti De Porc Au Lait - Pork Loin With Whole Milk
Boneless pork loin roast, Salt, Pepper, Olive oil, Butter and 9 more.. -
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
