Root Beer Spiced Apples Recipe

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Ingredients:

Serving

4 large granny smith apples
3/4 cup brown sugar
2 tbsp cinnamon
1 1/2 tsp cornstarch
2 1/2 cups root beer ( soda)
1 tsp nutmeg
1/8 tsp ground cloves
1 1/2 tsp cold water

Directions:

Core, peel and cut apples into four wedges.
Cut four slices per wedge.
Combine brown sugar, root beer, nutmeg, cinnamon, and ground cloves in a saucepan.
Bring to a boil and stir frequently.
In a separate bowl, mix cornstarch with a little water to make a thin paste.
When the mix in the saucepan starts boiling, add cornstarch mixture and mix well.
Add the apples and bring to a boil.
Reduce heat and let it simmer for ten minutes, stirring frequently.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	236.17 Kcal (989 kJ)
Calories from fat	2.13 Kcal
		% Daily Value*
Total Fat	0.24g	0%
Sodium	32.16mg	1%
Potassium	75.17mg	2%
Total Carbs	61.69g	21%
Sugars	57.17g	229%
Dietary Fiber	2.19g	9%
Protein	0.19g	0%
Vitamin C	0.2mg	0%
Iron	0.7mg	4%
Calcium	82.2mg	8%

Amount Per 100 g
Calories	116.67 Kcal (488 kJ)
Calories from fat	1.05 Kcal
		% Daily Value*
Total Fat	0.12g	0%
Sodium	15.89mg	1%
Potassium	37.13mg	2%
Total Carbs	30.48g	21%
Sugars	28.24g	229%
Dietary Fiber	1.08g	9%
Protein	0.09g	0%
Vitamin C	0.1mg	0%
Iron	0.4mg	4%
Calcium	40.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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