Directions:
- Spread tortillas with cream cheese; top with spinach and next 3 ingredients. Sprinkle with salt and pepper; fold bottom one-third of tortilla over filling, and roll up jellyroll fashion. Wrap sandwich in heavy-duty aluminum foil; cover and chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.79 Kcal (564 kJ) | ||
| Calories from fat | 31.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.45g | 5% | |
|---|---|---|---|
| Cholesterol | 3.9mg | 1% | |
| Sodium | 263.4mg | 11% | |
| Potassium | 226.4mg | 5% | |
| Total Carbs | 22.17g | 7% | |
| Sugars | 1.61g | 6% | |
| Dietary Fiber | 2.27g | 9% | |
| Protein | 4.11g | 8% | |
| Vitamin C | 3.6mg | 6% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 1.5mg | 9% | |
| Calcium | 46.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 132.77 Kcal (556 kJ) | ||
| Calories from fat | 30.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.4g | 5% | |
|---|---|---|---|
| Cholesterol | 3.84mg | 1% | |
| Sodium | 259.46mg | 11% | |
| Potassium | 223.01mg | 5% | |
| Total Carbs | 21.84g | 7% | |
| Sugars | 1.58g | 6% | |
| Dietary Fiber | 2.24g | 9% | |
| Protein | 4.05g | 8% | |
| Vitamin C | 3.6mg | 6% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 1.5mg | 9% | |
| Calcium | 46.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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