Lisa's Sour Cream Chicken Enchiladas Recipe

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Lisa's Sour Cream Chicken Enchiladas
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Ingredients
8
Count
Nutrition
538
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Mix together cream cheese, green chilies and chicken.
  3. Place equal spoonfuls of chicken mixture in the middle of each tortilla.
  4. Roll up tortillas and place in 13 X 9 inch.
  5. Mix and heat until smooth, soup, sour cream and salt.
  6. Pour soup mixture evenly over enchiladas.
  7. Sprinkle cheddar cheese on top.
  8. Bake for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 538.05 Kcal (2253 kJ)
Calories from fat 275.44 Kcal
% Daily Value*
Total Fat 30.6g 47%
Cholesterol 82.51mg 28%
Sodium 1023.14mg 43%
Potassium 312.62mg 7%
Total Carbs 43.94g 15%
Sugars 1.47g 6%
Dietary Fiber 2.15g 9%
Protein 21.99g 44%
Vitamin C 28mg 47%
Iron 2.7mg 15%
Calcium 433.4mg 43%
Amount Per 100 g
Calories 266.39 Kcal (1115 kJ)
Calories from fat 136.37 Kcal
% Daily Value*
Total Fat 15.15g 47%
Cholesterol 40.85mg 28%
Sodium 506.55mg 43%
Potassium 154.78mg 7%
Total Carbs 21.76g 15%
Sugars 0.73g 6%
Dietary Fiber 1.06g 9%
Protein 10.89g 44%
Vitamin C 13.9mg 47%
Iron 1.3mg 15%
Calcium 214.6mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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