Rolled Basket Braids Recipe

Posted by
Rate It!
Rolled Basket Braids
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1/8 tsp celery seed
  • 1/8 tsp dill weed
  • 10 oz can hungry jack flaky biscuits

Directions:

  1. HEAT OVEN TO 375. GREASE COOKIE SHEET. IN SMALL BOWL COMBINE CREAM CHEESE, GARLIC SALT, CELERY SEED AND DILL WEED. SEPERATE DOUGH INTO 10 BISCUITS. PRESS OR ROLL EACH BISCUIT TO 40X2 OVAL. SPREAD EACH WITH 1 TSP CREAM CHEESE MIXTURE. STARTING 1/2 FROM THE END, MAKE 2 LENGTHWISE CUTS IN OVAL TO FORM 3 STRIPS. LOOSELY BRAID STRIPS:PINCH ENDS TO SEAL. PLACE ON PREPARED COOKIE SHEET. SPRINKLE WITH SESAME SEED. BAKE AT 375 FOR 15 TO 20 MINUTES OR UNTIL GOLDEN BROWN. SERVE WARM
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29.19 Kcal (122 kJ)
Calories from fat 26.08 Kcal
% Daily Value*
Total Fat 2.9g 4%
Cholesterol 9.36mg 3%
Sodium 27.34mg 1%
Potassium 12.12mg 0%
Total Carbs 0.35g 0%
Sugars 0.26g 1%
Dietary Fiber 0g 0%
Protein 0.52g 1%
Calcium 8.8mg 1%
Amount Per 100 g
Calories 342.07 Kcal (1432 kJ)
Calories from fat 305.67 Kcal
% Daily Value*
Total Fat 33.96g 4%
Cholesterol 109.63mg 3%
Sodium 320.44mg 1%
Potassium 142.01mg 0%
Total Carbs 4.11g 0%
Sugars 2.99g 1%
Dietary Fiber 0.04g 0%
Protein 6.04g 1%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 103.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top