Robyn's Perogie Dough Recipe

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Robyn's Perogie Dough
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Ingredients
6
Count
Nutrition
537
Calories
Total time
6
Minutes
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Ingredients:

  • 1 1/4 cups milk, warmed
  • 3 cups flour
  • 1 tsp sugar
  • 1 egg
  • 1 tsp salt

Directions:

  1. Warm milk slightly in the microwave.
  2. THIS is the secret to perfect dough.
  3. Add melted butter to the milk.
  4. Stir in the sugar and salt.
  5. Beat the egg and add.
  6. Pour in the flour and mix well.
  7. Knead slightly, or put all ingredients in the bread machine on 'dough' setting.
  8. Roll out thinly and cut in circles.
  9. Place a teaspoon (or tablespoon) of chosen filling (I use mashed potatoes, but you can add cheese, onion and diced bacon as well) in the middle of the circle.
  10. Pinch together.
  11. Crimp with a fork.
  12. Drop into boiling salted water.
  13. Perogie is cooked when it rises to the surface.
  14. Spoon onto plates and freeze separately, or if eating right away, fry up onions (diced) and chopped bacon - add perogies.
  15. Cook over medium heat, turning when golden brown.
  16. Serve with yogurt or sour cream and bacon bits.
  17. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 536.6 Kcal (2247 kJ)
Calories from fat 179.52 Kcal
% Daily Value*
Total Fat 19.95g 31%
Cholesterol 38.48mg 13%
Sodium 2087.99mg 87%
Potassium 237.66mg 5%
Total Carbs 77.57g 26%
Sugars 2.96g 12%
Dietary Fiber 8.28g 33%
Protein 12g 24%
Iron 4.9mg 27%
Calcium 289mg 29%
Amount Per 100 g
Calories 293.5 Kcal (1229 kJ)
Calories from fat 98.19 Kcal
% Daily Value*
Total Fat 10.91g 31%
Cholesterol 21.05mg 13%
Sodium 1142.07mg 87%
Potassium 129.99mg 5%
Total Carbs 42.43g 26%
Sugars 1.62g 12%
Dietary Fiber 4.53g 33%
Protein 6.56g 24%
Iron 2.7mg 27%
Calcium 158.1mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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