Directions:
- Place roast, water and bouillon in a roasting pan. Cover and bake at 350° for 2 hours or until meat is tender. Remove meat; strain broth. Chill broth and meat separately until meat is firm; cut into thin slices. Place in a 13-in. x 9-in. baking pan; set aside.
- In a saucepan, bring broth, peppers and seasonings to a boil. Reduce heat; simmer for 10 minutes. Pour over met. Cover and bake at 325° for 1 hour, or refrigerate overnight before baking. Serve on rolls. Yield: 12-16 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 520.89 Kcal (2181 kJ) | ||
| Calories from fat | 132.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.73g | 23% | |
|---|---|---|---|
| Cholesterol | 156.5mg | 52% | |
| Sodium | 861.28mg | 36% | |
| Potassium | 674.4mg | 14% | |
| Total Carbs | 34.48g | 11% | |
| Sugars | 1.14g | 5% | |
| Dietary Fiber | 1.62g | 6% | |
| Protein | 60.68g | 121% | |
| Vitamin C | 85.6mg | 143% | |
| Iron | 1.7mg | 10% | |
| Calcium | 69.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 118.13 Kcal (495 kJ) | ||
| Calories from fat | 30.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.34g | 23% | |
|---|---|---|---|
| Cholesterol | 35.49mg | 52% | |
| Sodium | 195.33mg | 36% | |
| Potassium | 152.94mg | 14% | |
| Total Carbs | 7.82g | 11% | |
| Sugars | 0.26g | 5% | |
| Dietary Fiber | 0.37g | 6% | |
| Protein | 13.76g | 121% | |
| Vitamin C | 19.4mg | 143% | |
| Iron | 0.4mg | 10% | |
| Calcium | 15.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Beefy Bean Soup
Tomato puree, Diced tomatoes, undrained, Water, Beef broth and 11 more.. -
Beef and Rice Crock Pot
Water, Beef broth, Powdered milk, Cornstarch, Dried basil and 7 more.. -
Herbed Focaccia Bread
Water, Olive oil, Bread flour, Salt and 8 more.. -
Outback Onion Soup
Water, Cubes beef bouillon, crumbled and 7 more.. -
Garbanzo Bean Gravy
Water, Onion, minced and 6 more.. -
Italian Vegetable Soup
Ground beef, Chopped onion, Chopped celery and 14 more.. -
Alison's Slow Cooker Vegetable Beef Soup
Cubed beef stew meat, Water, Onion, chopped and 7 more.. -
Crock Pot Beef Barley Soup
Cubed beef stew meat, Carrots, sliced thin and 11 more.. -
Pork Chops Vermont
Ketchup, Maple syrup, White wine, Water and 11 more.. -
Parmesan Pork Tenderloin
Pork tenderloin, Grated parmesan cheese and 14 more.. -
Turkey Tomato Soup
Tomatoes, seeded and chopped (about 8 large tomatoes) and 12 more.. -
Parmesan Pork Tenderloin
Pork tenderloin (3/4 lb), Grated parmesan cheese and 12 more.. -
Thick Spaghetti Soup
Ground beef, Sweet italian sausage link, Onion, chopped and 14 more.. -
Roast with Gravy
Olive oil, Beef sirloin tip roast, Onion, chopped and 10 more..
Also Try
-
-
-
-
Grilled Roast Beef Sandwiches for 2
Canned chopped green chilies, Mayonnaise, Dijon mustard and 5 more.. -
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
