Roasted Strawberries Recipe

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Roasted Strawberries
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Ingredients
2
Count
Nutrition
77
Calories
Total time
18
Minutes
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Ingredients:

  • 1/2 cup sugar

Directions:

  1. Pre heat oven to 450 degrees.
  2. In a bowl, combine strawberries and sugar.
  3. Transfer strawberries to a rimmed baking sheet.
  4. Roast in oven for 15 minutes, stirring every 5 minutes, until soft.
  5. Let the pan cool on a rack.
  6. Put strawberries and juice in a bowl, cover, and refrigerate.
  7. Serve over vanilla ice cream (or use as a topping for any dessert desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.98 Kcal (322 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.39mg 0%
Potassium 182.27mg 4%
Total Carbs 19.52g 7%
Sugars 15.75g 63%
Dietary Fiber 2.38g 10%
Protein 1.19g 2%
Vitamin C 70.2mg 117%
Calcium 19.1mg 2%
Amount Per 100 g
Calories 59.67 Kcal (250 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.08mg 0%
Potassium 141.29mg 4%
Total Carbs 15.13g 7%
Sugars 12.21g 63%
Dietary Fiber 1.84g 10%
Protein 0.92g 2%
Vitamin C 54.4mg 117%
Calcium 14.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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