Roasted Red Pepper Crostini Recipe

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Ingredients:

Serving

1 baguette
1 (8 oz) jar roasted red peppers (or roast your own )
2 -4 tbsp olive oil
6 -8 oz grated asiago cheese
course salt and pepper

Directions:

Slice baguette and drizzle with olive oil. Bake in oven at 350°F for 4-5 minutes.
Finely dice peppers and mix with oil, salt and pepper (you can add minced garlic to this step).
Top crostini/bread with a spoonful of the pepper mixture and top with Asiago cheese.
Broil until cheese is melted.
Sprinkle with fresh basil or parsley, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	83.02 Kcal (348 kJ)
Calories from fat	53.71 Kcal
		% Daily Value*
Total Fat	5.97g	9%
Cholesterol	8.43mg	3%
Sodium	222.82mg	9%
Potassium	17.44mg	0%
Total Carbs	2.49g	1%
Sugars	0.18g	1%
Dietary Fiber	0.14g	1%
Protein	4.82g	10%
Vitamin C	1.8mg	3%
Iron	0.4mg	2%
Calcium	146.4mg	15%

Amount Per 100 g
Calories	400.34 Kcal (1676 kJ)
Calories from fat	259.01 Kcal
		% Daily Value*
Total Fat	28.78g	9%
Cholesterol	40.67mg	3%
Sodium	1074.47mg	9%
Potassium	84.09mg	0%
Total Carbs	12.01g	1%
Sugars	0.85g	1%
Dietary Fiber	0.66g	1%
Protein	23.24g	10%
Vitamin C	8.8mg	3%
Iron	2.1mg	2%
Calcium	706.1mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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