Directions:
- Preheat oven to 350 degrees.
- Place butter in a 9 x 13 pan and place in the oven to melt.
- While butter melts, wash and quarter potatoes.
- In a large ziploc bag, mix together flour, salt, pepper, garlic powder, paprika, parsley, rosemary and cheese (freshly grated please!).
- Add potatoes to bag and shake well to coat with flour mixture. You can do this a few at a time if you wish.
- Remove baking dish from oven and as you place each potato piece in the dish roll it in the butter. Arrange pieces in a single layer.
- Bake until potatoes are tender and brown, about 50 minutes.
- Sprinkle with chives before serving.
- Note: If you wish to decrease the amount of butter, spray baking dish with cooking spray. Melt butter (about 1/4 cup) in a small dish in the microwave. Place potatoes in sprayed pan and drizzle with the melted butter before baking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 242.37 Kcal (1015 kJ) | ||
| Calories from fat | 104.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.58g | 18% | |
|---|---|---|---|
| Cholesterol | 28.37mg | 9% | |
| Sodium | 328.73mg | 14% | |
| Potassium | 760.91mg | 16% | |
| Total Carbs | 30.72g | 10% | |
| Sugars | 1.66g | 7% | |
| Dietary Fiber | 3.89g | 16% | |
| Protein | 5.21g | 10% | |
| Vitamin C | 17.2mg | 29% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.1mg | 12% | |
| Calcium | 72.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 130.67 Kcal (547 kJ) | ||
| Calories from fat | 56.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.24g | 18% | |
|---|---|---|---|
| Cholesterol | 15.3mg | 9% | |
| Sodium | 177.24mg | 14% | |
| Potassium | 410.25mg | 16% | |
| Total Carbs | 16.56g | 10% | |
| Sugars | 0.9g | 7% | |
| Dietary Fiber | 2.1g | 16% | |
| Protein | 2.81g | 10% | |
| Vitamin C | 9.3mg | 29% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.1mg | 12% | |
| Calcium | 39mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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