Roasted Garlic Spread Recipe

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Roasted Garlic Spread
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Ingredients
6
Count
Nutrition
243
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350
  2. Cut garlic head 1/4 way down
  3. Drizzle with olive oil
  4. Wrap in foil
  5. Bake 40-45 minutes, until garlic is soft
  6. Let cool
  7. Squeeze out garlic into mixing bowl and set aside
  8. In mixing bowl, add cream cheese and butter and beat until light and fluffy
  9. Add garlic and salt and beat until blended
  10. Stir in chives
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 243.31 Kcal (1019 kJ)
Calories from fat 232.72 Kcal
% Daily Value*
Total Fat 25.86g 40%
Cholesterol 65.59mg 22%
Sodium 394.8mg 16%
Potassium 54.93mg 1%
Total Carbs 1.58g 1%
Sugars 0.99g 4%
Dietary Fiber 0.06g 0%
Protein 2.15g 4%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 5%
Calcium 37.6mg 4%
Amount Per 100 g
Calories 462.73 Kcal (1937 kJ)
Calories from fat 442.6 Kcal
% Daily Value*
Total Fat 49.18g 40%
Cholesterol 124.73mg 22%
Sodium 750.83mg 16%
Potassium 104.46mg 1%
Total Carbs 3.01g 1%
Sugars 1.89g 4%
Dietary Fiber 0.11g 0%
Protein 4.08g 4%
Vitamin C 2.1mg 2%
Vitamin A 0.3mg 5%
Iron 0.1mg 0%
Calcium 71.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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