Roasted Garlic Mayonnaise Recipe

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Ingredients:

Serving

Directions:

Place garlic and oil in small baking dish; stir well.
Bake at 300F for 30 minutes or until garlic is soft and golden.
Cool to room temperature.
Place garlic mixture, lemon juice, and Worcestershire sauce in container of blender.Process until smooth.
Add mayonnaise and remaining ingredients, process until smooth.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	280.24 Kcal (1173 kJ)
Calories from fat	268.76 Kcal
		% Daily Value*
Total Fat	29.86g	46%
Cholesterol	15.4mg	5%
Sodium	244.57mg	10%
Potassium	58.36mg	1%
Total Carbs	2.88g	1%
Sugars	0.99g	4%
Dietary Fiber	0.22g	1%
Protein	0.83g	2%
Vitamin C	6.5mg	11%
Iron	0.3mg	2%
Calcium	20.2mg	2%

Amount Per 100 g
Calories	539.76 Kcal (2260 kJ)
Calories from fat	517.64 Kcal
		% Daily Value*
Total Fat	57.52g	46%
Cholesterol	29.66mg	5%
Sodium	471.06mg	10%
Potassium	112.41mg	1%
Total Carbs	5.55g	1%
Sugars	1.9g	4%
Dietary Fiber	0.41g	1%
Protein	1.6g	2%
Vitamin C	12.5mg	11%
Iron	0.7mg	2%
Calcium	38.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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