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Roasted Chicken Thighs Provençal Recipe

Roasted Chicken Thighs Provençal Recipe

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Ingredients

Count

Nutrition

1745

Calories

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Ingredients:

Serving

3 lb small red potatoes, quartered
4 plum tomatoes, seeded and cut into 6 wedges
3 carrots, peeled and cut into 1-inch chunks
cooking spray
1 tbsp olive oil
1 1/2 tbsp chopped fresh rosemary, divided
2 tsp chopped fresh thyme, divided
1 tsp salt, divided
1/2 tsp freshly ground black pepper, divided
6 (6-oz) skinless chicken thighs
24 nicoise olives
rosemary sprigs (optional)

Directions:

Preheat oven to 425°.
Place potatoes, tomatoes, and carrots on a jelly-roll pan coated with cooking spray. Drizzle vegetable mixture with olive oil; sprinkle with 1 tablespoon chopped rosemary, 1 teaspoon thyme, 3/4 teaspoon salt, and 1/4 teaspoon pepper. Toss gently, and spread into a single layer on pan. Bake at 425° for 30 minutes. Remove vegetable mixture from pan, and keep warm.
Sprinkle chicken with remaining 1 1/2 teaspoons chopped rosemary, remaining 1 teaspoon thyme, remaining 1/4 teaspoon salt, and remaining 1/4 teaspoon pepper. Add chicken and olives to pan. Bake at 425° for 35 minutes or until chicken is done. Garnish with rosemary sprigs, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1745.34 Kcal (7307 kJ)
Calories from fat	529.6 Kcal
		% Daily Value*
Total Fat	58.84g	91%
Cholesterol	221.77mg	74%
Sodium	4886.14mg	204%
Potassium	1268.1mg	27%
Total Carbs	173.54g	58%
Sugars	73.03g	292%
Dietary Fiber	22.01g	88%
Protein	124.14g	248%
Vitamin C	28.5mg	48%
Vitamin A	0.3mg	10%
Iron	2.4mg	13%
Calcium	42.1mg	4%

Amount Per 100 g
Calories	386.87 Kcal (1620 kJ)
Calories from fat	117.39 Kcal
		% Daily Value*
Total Fat	13.04g	91%
Cholesterol	49.16mg	74%
Sodium	1083.04mg	204%
Potassium	281.08mg	27%
Total Carbs	38.47g	58%
Sugars	16.19g	292%
Dietary Fiber	4.88g	88%
Protein	27.52g	248%
Vitamin C	6.3mg	48%
Vitamin A	0.1mg	10%
Iron	0.5mg	13%
Calcium	9.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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