Roasted Butternut Squash and Black Bean Soup Recipe

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Roasted Butternut Squash and Black Bean Soup
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Ingredients:

Directions:

  1. Heat oven to 400 degrees.
  2. Split butternut squash in half, longwise and brush with 2 T olive oil.
  3. Bake for 40 minutes on convection or 60 minutes on standard until soft.
  4. Meanwhile, heat 1 1/2 T. olive oil in heavy large pot over medium-high heat. Add onions and cook until soft and beginning to brown, stirring often, about 8 minutes.
  5. Add garlic; stir 1 minute.
  6. Sprinkle chili powder and coriander over; stir 1 minute.
  7. Stir in tomatoes with juice, beans with juice, chipotles, and oregano.
  8. Add water and broth.
  9. Bring to boil, reduce heat to low and simmer, stirring occasionally until the squash in the oven is done.
  10. Remove squash from the oven and allow it to cool for about 10 minutes or until it can be handled. Scoop it from the shell and cut into bite sized pieces.
  11. Using a emulsion blender, blend about 60% of the contents of the soup to thicken it.
  12. Season to taste with coarse salt and freshly ground black pepper.
  13. Top with any or all of the ingredients listed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.36 Kcal (387 kJ)
Calories from fat 49.04 Kcal
% Daily Value*
Total Fat 5.45g 8%
Cholesterol 1mg 0%
Sodium 449.91mg 19%
Potassium 307.11mg 7%
Total Carbs 9.43g 3%
Sugars 1.74g 7%
Dietary Fiber 2.71g 11%
Protein 1.79g 4%
Vitamin C 15.8mg 26%
Vitamin A 0.3mg 10%
Iron 1.4mg 8%
Calcium 51.6mg 5%
Amount Per 100 g
Calories 43.04 Kcal (180 kJ)
Calories from fat 22.86 Kcal
% Daily Value*
Total Fat 2.54g 8%
Cholesterol 0.47mg 0%
Sodium 209.66mg 19%
Potassium 143.12mg 7%
Total Carbs 4.4g 3%
Sugars 0.81g 7%
Dietary Fiber 1.26g 11%
Protein 0.83g 4%
Vitamin C 7.4mg 26%
Vitamin A 0.1mg 10%
Iron 0.6mg 8%
Calcium 24mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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