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Roasted Asparagus With Balsamic Browned Butter Recipe

Roasted Asparagus With Balsamic Browned Butter Recipe

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Roasted Asparagus With Balsamic Browned Butter

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Ingredients:

Serving

2 lbs asparagus
cooking spray
1/4 tsp kosher salt
1/8 tsp fresh ground pepper
2 tbsp butter
2 tsp low sodium soy sauce
1 tsp balsamic vinegar

Directions:

Arrange asparagas in single layer on baking sheet coated with cooking spray.
Sprinkle with Salt and Pepper.
Bake at 400 degrees for 12 minutes until tender.
Melt butter in small skillet; cook for 3 minutes until light brown. Remove from heat and stir in soy sauce and balsamic vinegar.
Drizzle over asparagas and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	66.01 Kcal (276 kJ)
Calories from fat	34.52 Kcal
		% Daily Value*
Total Fat	3.84g	6%
Cholesterol	10.18mg	3%
Sodium	150.97mg	6%
Potassium	311.32mg	7%
Total Carbs	6.39g	2%
Sugars	3.19g	13%
Dietary Fiber	3.05g	12%
Protein	3.16g	6%
Vitamin C	9.1mg	15%
Iron	3.1mg	17%
Calcium	38.2mg	4%

Amount Per 100 g
Calories	41.57 Kcal (174 kJ)
Calories from fat	21.74 Kcal
		% Daily Value*
Total Fat	2.42g	6%
Cholesterol	6.41mg	3%
Sodium	95.07mg	6%
Potassium	196.04mg	7%
Total Carbs	4.02g	2%
Sugars	2.01g	13%
Dietary Fiber	1.92g	12%
Protein	1.99g	6%
Vitamin C	5.7mg	15%
Iron	1.9mg	17%
Calcium	24mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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