Roasted Asparagus Recipe

Posted by
Rate It!
Roasted Asparagus
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Spray asparagus lightly with cooking spray, and arrange asparagus in an aluminum foil-lined pan.
  2. Bake at 425° for 7 minutes.
  3. Sprinkle asparagus with pine nuts and tomatoes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 635.68 Kcal (2661 kJ)
Calories from fat 413.1 Kcal
% Daily Value*
Total Fat 45.9g 71%
Sodium 19.49mg 1%
Potassium 2235.12mg 48%
Total Carbs 45.06g 15%
Sugars 20.84g 83%
Dietary Fiber 20.84g 83%
Protein 27.59g 55%
Vitamin C 55.1mg 92%
Iron 22.2mg 123%
Calcium 228.5mg 23%
Amount Per 100 g
Calories 65.23 Kcal (273 kJ)
Calories from fat 42.39 Kcal
% Daily Value*
Total Fat 4.71g 71%
Sodium 2mg 1%
Potassium 229.36mg 48%
Total Carbs 4.62g 15%
Sugars 2.14g 83%
Dietary Fiber 2.14g 83%
Protein 2.83g 55%
Vitamin C 5.7mg 92%
Iron 2.3mg 123%
Calcium 23.4mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 15.7
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top