26 pan roasted asparagus Recipes
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- pan
- roasted
- asparagus
- with tomatoes
- with tomatoes and olives
- with thyme
- with red onion and bacon
- with lemon rind
- mushrooms
- chicken
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- new potatoes
- potatoes
- chicken with and shiitakes
- garlicky
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- one salmon with roast
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olive oil and10 Moreolive oil, boned skinned chicken breast halves (8 oz. each), shallots, minced, garlic cloves, minced, reduced-sodium chicken stock, thyme , plus chopped for garnish, shiitake mushroom caps, rinsed and halved , or halved button mushrooms, salt, freshly ground black pepper, slender asparagus, trimmed, freshly and finely shredded parmesan11 ingredients
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olive oil, boneless skinless chicken breast halves and9 Moreolive oil, boneless skinless chicken breast halves, shallots, minced, garlic cloves, minced, chicken broth, sodium-reduced, thyme, shiitake mushroom caps, rinsed and halved (or use button mushrooms, halved), salt, pepper, asparagus, trimmed, parmesan cheese, shredded35 min, 11 ingredients
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asparagus, medium to thick stems (not too thin) and8 Moreasparagus, medium to thick stems (not too thin), olive oil (or pan spray , but olive oil in mister preferred), sea salt , to taste, fresh ground pepper, to taste (i like tricolor peppercorns ), butter (not margarine), extra virgin olive oil, garlic, peeled and sliced lengthwise into 3 pieces (amount of garlic to taste), soy sauce or 1 tbsp braggs liquid aminos, balsamic vinegar15 min, 9 ingredients
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Pan-Roasted Asparagus and Tomatoesasparagus spears, trimmed, olive oil, grape tomatoes, salt and1 Moreasparagus spears, trimmed, olive oil, grape tomatoes, salt, freshly ground black pepper11 min, 5 ingredients
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Pan-Roasted Asparagus with Thymebutter, extra-virgin olive oil, fresh thyme sprigs and2 Morebutter, extra-virgin olive oil, fresh thyme sprigs, slender asparagus spears, trimmed, fleur de sel or coarse kosher salt5 ingredients
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Pan Roasted Asparagus with Tomatoes and Olivesolive oil, unsalted butter, asparagus, garlic cloves and4 Moreolive oil, unsalted butter, asparagus, garlic cloves, tomatoes, olives, basil, parmesan cheese8 ingredients
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Garlicky Pan-Roasted Asparagusfresh asparagus spear, trimmed, butter, olive oil and3 Morefresh asparagus spear, trimmed, butter, olive oil, black pepper, coarse salt, garlic cloves, minced20 min, 6 ingredients
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Pan Roasted Turkey “roulade”a whole turkey breast, bone removed and15 Morea whole turkey breast, bone removed, salt & freshly ground black pepper, shallots, peeled and finely chopped, garlic cloves, finely chopped, extra virgin olive oil, divided, white wine, panko breadcrumbs, italian parsley, finely chopped, asparagus, blanched in boiling , salted water for 2 minutes and chilled in, ice water, oranges, peel and membranes removed, sectioned, avocado, peeled, pitted and cubed, extra virgin olive oil, lemon , juice of, salt & freshly ground black pepper40 min, 16 ingredients
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Pan Roasted Chicken With Asparagus and Shitakesolive oil, boneless skinless chicken breasts (8 oz. each) and9 Moreolive oil, boneless skinless chicken breasts (8 oz. each), shallots, minced, garlic cloves, minced, chicken stock, thyme, shiitake mushroom caps, rinsed and halved, salt, ground black pepper, slender asparagus, freshly shredded parmesan cheese40 min, 11 ingredients
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Asparagus Salad With Chinese Mushroomsgreen asparagus, trimmed (500g), oil (for frying ) and11 Moregreen asparagus, trimmed (500g), oil (for frying ), dried chinese mushrooms , soaked in water, drained (mu err mushrooms), chopped fresh ginger, dl vegetable stock (a little bit less than a cup), rice vinegar or 2 tbsp apple cider vinegar, soy sauce, sesame oil, neutral oil (such as sunflower), salt, pepper, freshly ground, sesame seeds , roasted in a frying pan without fat, chopped chives45 min, 13 ingredients
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Roast Corn, Asparagus and Maine Crab Quesadillafresh or thawed frozen corn on the cob, husked, asparagus and13 Morefresh or thawed frozen corn on the cob, husked, asparagus, olive or vegetable oil, plus extra for pan, red bell pepper, seeded and minced, jalapeno, seeded and minced, red onion, minced, fresh crabmeat (recommended : maine crab), chipotle sauce , recipe follows, kosher salt and freshly ground black pepper, hot sauce , optional, flour tortillas, shredded cheddar or monterey jack, sour cream, for garnish, approximately 1 1/2 cups shredded romaine or iceberg lettuce, for garnish1 hour 40 min, 15 ingredients
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