Riverboat Hash Browns Recipe

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Ingredients

Count

Nutrition

167

Calories

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Ingredients:

Serving

4 large potatoes, boiled, peeled, and coarsely grated (about 4 cups)
1 small onion, finely chopped
1 tsp salt
1 tsp chili powder
1/4 tsp pepper
3 tbsp butter or margarine, divided
3 tbsp bacon drippings, divided

Directions:

Combine grated potatoes, onion, salt, chili powder, and pepper in a large mixing bowl; toss lightly.
Heat 2 tablespoons butter and 2 tablespoons bacon drippings in a heavy 10-inch skillet over medium heat. Add potato mixture, spreading evenly over bottom of skillet using a spatula. Press potatoes down forming a flat cake. Use spatula to loosen edges from side of skillet, if necessary. Cook 10 minutes or until bottom is browned and crusty.
Remove skillet from heat. Place a large plate over skillet; invert potato cake onto plate.
Melt remaining butter and bacon drippings in skillet over medium heat; slide potato cake back into skillet. Cook 10 minutes or until bottom is browned and crusty. Invert onto a serving plate. Cut into wedges, and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	167.45 Kcal (701 kJ)
Calories from fat	39.26 Kcal
		% Daily Value*
Total Fat	4.36g	7%
Cholesterol	11.45mg	4%
Sodium	341.45mg	14%
Potassium	398.85mg	8%
Total Carbs	30.52g	10%
Sugars	10.21g	41%
Dietary Fiber	5.23g	21%
Protein	1.83g	4%
Vitamin C	21.9mg	37%
Vitamin A	1.7mg	57%
Iron	1.7mg	9%
Calcium	49.2mg	5%

Amount Per 100 g
Calories	93.43 Kcal (391 kJ)
Calories from fat	21.91 Kcal
		% Daily Value*
Total Fat	2.43g	7%
Cholesterol	6.39mg	4%
Sodium	190.5mg	14%
Potassium	222.53mg	8%
Total Carbs	17.03g	10%
Sugars	5.7g	41%
Dietary Fiber	2.92g	21%
Protein	1.02g	4%
Vitamin C	12.2mg	37%
Vitamin A	0.9mg	57%
Iron	1mg	9%
Calcium	27.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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