Directions:
- Preheat oven to 350 degrees.
- Prepare rigatoni noodles according to package directions. When pasta is done, drain water and put pasta into a large casserole dish.
- While pasta is cooking, brown ground beef in a frying pan. Add seasonings. When it is about halfway done, add mushrooms, peppers, and onion. Drain when meat is brown.
- Add pasta sauce to the meat and vegetables and simmer for 10-15 minutes.
- While the sauce is simmering, grate the cheese.
- Put sauce mixture, parmesean cheese, and grated cheese into the casserole dish. Mix well. Cover.
- Cook in oven for 30 minutes at 350 degrees.
- I always add a bit more parmesean cheese onto my serving before eating.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 176.47 Kcal (739 kJ) | ||
| Calories from fat | 95.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.64g | 16% | |
|---|---|---|---|
| Cholesterol | 49.82mg | 17% | |
| Sodium | 138.56mg | 6% | |
| Potassium | 320.76mg | 7% | |
| Total Carbs | 2.98g | 1% | |
| Sugars | 1.19g | 5% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 17.72g | 35% | |
| Vitamin C | 17.2mg | 29% | |
| Iron | 1.7mg | 10% | |
| Calcium | 98mg | 10% | |
| Amount Per 100 g | |||
| Calories | 138.54 Kcal (580 kJ) | ||
| Calories from fat | 75.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.35g | 16% | |
|---|---|---|---|
| Cholesterol | 39.11mg | 17% | |
| Sodium | 108.78mg | 6% | |
| Potassium | 251.82mg | 7% | |
| Total Carbs | 2.34g | 1% | |
| Sugars | 0.94g | 5% | |
| Dietary Fiber | 0.71g | 4% | |
| Protein | 13.91g | 35% | |
| Vitamin C | 13.5mg | 29% | |
| Iron | 1.4mg | 10% | |
| Calcium | 77mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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