Spaghetti a lucille Recipe

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spaghetti a lucille
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Ingredients:

Directions:

  1. Boil water add spagetti.
  2. Slice bacon to 1 inch and fry.
  3. In a large pan add cooked strained spagetti and all other ingredients.
  4. Mix and cook at 350F for 45 minutes then add mazarella chesse for last 7 to 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.38 Kcal (1090 kJ)
Calories from fat 198.9 Kcal
% Daily Value*
Total Fat 22.1g 34%
Cholesterol 39.01mg 13%
Sodium 472.1mg 20%
Potassium 192.78mg 4%
Total Carbs 3.37g 1%
Sugars 1.18g 5%
Dietary Fiber 0.93g 4%
Protein 12.16g 24%
Vitamin C 13.4mg 22%
Calcium 143.6mg 14%
Amount Per 100 g
Calories 245.83 Kcal (1029 kJ)
Calories from fat 187.79 Kcal
% Daily Value*
Total Fat 20.87g 34%
Cholesterol 36.83mg 13%
Sodium 445.72mg 20%
Potassium 182.01mg 4%
Total Carbs 3.18g 1%
Sugars 1.12g 5%
Dietary Fiber 0.88g 4%
Protein 11.48g 24%
Vitamin C 12.7mg 22%
Calcium 135.6mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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