Riesling Biscuits Recipe

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Riesling Biscuits
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Ingredients
6
Count
Nutrition
283
Calories
Total time
18
Minutes
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Ingredients:

  • 1/4 cup apresvin riesling grape seed flour
  • 1 1/2 tsp ground ginger
  • 1/4 cup agave nectar

Directions:

  1. In a large bowl, combine dry ingredients.
  2. In a smaller bowl, combine wet ingredients.
  3. Stir wet ingredients into dry.
  4. Roll out dough to 1/4-inch thickness between 2 pieces of parchment paper.
  5. Using a butter knife or a pizza cutter, cut dough into 2 inch squares.
  6. Transfer to a parchment lined cookie sheet.
  7. Bake at 350° for 8-9 minutes, until just a tad browned on the edges.
  8. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 282.96 Kcal (1185 kJ)
Calories from fat 87.62 Kcal
% Daily Value*
Total Fat 9.74g 15%
Sodium 6.91mg 0%
Potassium 1.56mg 0%
Total Carbs 50.86g 17%
Sugars 48.44g 194%
Dietary Fiber 1.35g 5%
Protein 2.69g 5%
Iron 0.4mg 2%
Calcium 27.3mg 3%
Amount Per 100 g
Calories 448.12 Kcal (1876 kJ)
Calories from fat 138.76 Kcal
% Daily Value*
Total Fat 15.42g 15%
Sodium 10.94mg 0%
Potassium 2.46mg 0%
Total Carbs 80.55g 17%
Sugars 76.72g 194%
Dietary Fiber 2.14g 5%
Protein 4.26g 5%
Iron 0.7mg 2%
Calcium 43.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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