Silver Dollar Pancakes (Gluten Free) Recipe

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Silver Dollar Pancakes (Gluten Free)
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Ingredients
8
Count
Nutrition
258
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In a large bowl whisk together eggs, water, vanilla and agave.
  2. Add almond flour, salt and baking soda and mix until thoroughly combined.
  3. Heat grapeseed oil on skillet over medium low to medium heat.
  4. Scoop 1 heaping tablespoon of batter at a time onto the skillet.
  5. Pancakes will form little bubbles, when bubbles open, flip pancakes over and cook other side.
  6. Remove from heat to a plate.
  7. Repeat process with remaining batter, add more oil to skillet as needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.81 Kcal (1079 kJ)
Calories from fat 97.76 Kcal
% Daily Value*
Total Fat 10.86g 17%
Cholesterol 93mg 31%
Sodium 95.71mg 4%
Potassium 37.71mg 1%
Total Carbs 36.2g 12%
Sugars 32.89g 132%
Dietary Fiber 1.78g 7%
Protein 6.81g 14%
Iron 1.1mg 6%
Calcium 50.4mg 5%
Amount Per 100 g
Calories 260.45 Kcal (1090 kJ)
Calories from fat 98.76 Kcal
% Daily Value*
Total Fat 10.97g 17%
Cholesterol 93.95mg 31%
Sodium 96.69mg 4%
Potassium 38.09mg 1%
Total Carbs 36.57g 12%
Sugars 33.23g 132%
Dietary Fiber 1.8g 7%
Protein 6.88g 14%
Iron 1.1mg 6%
Calcium 50.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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