Old-Fashioned Buttermilk Biscuits Recipe

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Ingredients:

Serving

1-3/4 cups king arthur unbleached all-purpose flour
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp sugar
1/4 tsp salt
2/3 cup buttermilk
2 tbsp canola oil
1 tbsp reduced-fat sour cream

Directions:

In a large bowl, combine the flour, baking powder, baking soda, sugar and salt. Combine the buttermilk, oil and sour cream; stir into flour mixture just until moistened. Turn onto a lightly floured surface; knead 8-10 times.
Pat or roll out to 1/2-in. thickness; cut with a floured 2-1/2-in. biscuit cutter. Place 2 in. apart on an ungreased baking sheet. Bake at 400° for 8-12 minutes or until lightly golden brown. Serve warm. Yield: 8 biscuits.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	432.87 Kcal (1812 kJ)
Calories from fat	38.93 Kcal
		% Daily Value*
Total Fat	4.33g	7%
Cholesterol	2.78mg	1%
Sodium	175.05mg	7%
Potassium	157.13mg	3%
Total Carbs	85.8g	29%
Sugars	1.18g	5%
Dietary Fiber	0.03g	0%
Protein	7.71g	15%
Iron	0.1mg	1%
Calcium	79.9mg	8%

Amount Per 100 g
Calories	236.97 Kcal (992 kJ)
Calories from fat	21.31 Kcal
		% Daily Value*
Total Fat	2.37g	7%
Cholesterol	1.52mg	1%
Sodium	95.83mg	7%
Potassium	86.02mg	3%
Total Carbs	46.97g	29%
Sugars	0.65g	5%
Dietary Fiber	0.01g	0%
Protein	4.22g	15%
Iron	0.1mg	1%
Calcium	43.7mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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