Rick's Trout Recipe

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Rick's Trout
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Minutes

Ingredients:

Directions:

  1. Sprinkle the inside of the trout with salt and pepper and stuff with cilantro and onion.
  2. Drizzle with oil.
  3. Grill till done, APPROX 3-5 minutes each side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.86 Kcal (493 kJ)
Calories from fat 49.82 Kcal
% Daily Value*
Total Fat 5.54g 9%
Cholesterol 45.82mg 15%
Sodium 41.79mg 2%
Potassium 292.85mg 6%
Total Carbs 0.2g 0%
Sugars 0.16g 1%
Dietary Fiber 0.08g 0%
Protein 16.63g 33%
Vitamin C 1.3mg 2%
Iron 1.6mg 9%
Calcium 35.9mg 4%
Amount Per 100 g
Calories 142.76 Kcal (598 kJ)
Calories from fat 60.35 Kcal
% Daily Value*
Total Fat 6.71g 9%
Cholesterol 55.5mg 15%
Sodium 50.62mg 2%
Potassium 354.74mg 6%
Total Carbs 0.24g 0%
Sugars 0.19g 1%
Dietary Fiber 0.09g 0%
Protein 20.15g 33%
Vitamin C 1.6mg 2%
Iron 2mg 9%
Calcium 43.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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