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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This is what my husband makes that made me actually like trout, it is so easy and really very delicious, the green onion and cilantro give it an excellant flavor. For the serving size I will say 4 but obviously how ever many fish you have. Ingredients:
4 whole trout |
1 bunch cilantro |
1 bunch green onion |
salt |
pepper |
vegetable oil |
Directions:
1. sprinkle the inside of the trout with salt and pepper and stuff with cilantro and onion.
2. drizzle with oil.
3. grill till done, APPROX 3-5 minutes each side.
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