Directions:
- Preheat the oven to 300°F.
- Grease a 20x20cm/8x8inch square brownie tin and dust with flour, then shake out the excess.
- Place the butter, chocolate and coffee in a bowl and melt together either in the microwave OR set over a pan of steaming water.
- In a separate bowl, beat the eggs and sugar together until pale and creamy, then add the vanilla essence.
- Gently stir the still warm chocolate mixture into the egg and sugar mixture.
- Fold in the flour using a wooden spoon.
- Break your favourite chocolate into pieces and place the pieces on the bottom of your brownie tin. Use as much chocolate as you like.
- Pour the brownie mixture into the tin.
- Bake in the oven for 25 - 35 minutes.
- Allow to cool slightly and serve when needed!
- I am not sure how long this brownie will keep for as it lasted only 2 and a half days in our house, but it was GORGEOUS when eaten warm with ice-cream and cold on its own.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 684.67 Kcal (2867 kJ) | ||
| Calories from fat | 377 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.89g | 64% | |
|---|---|---|---|
| Cholesterol | 153.98mg | 51% | |
| Sodium | 240.57mg | 10% | |
| Potassium | 432.76mg | 9% | |
| Total Carbs | 81.92g | 27% | |
| Sugars | 48.91g | 196% | |
| Dietary Fiber | 5.72g | 23% | |
| Protein | 8.26g | 17% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.5mg | 14% | |
| Calcium | 66.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 439.9 Kcal (1842 kJ) | ||
| Calories from fat | 242.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.91g | 64% | |
|---|---|---|---|
| Cholesterol | 98.93mg | 51% | |
| Sodium | 154.56mg | 10% | |
| Potassium | 278.04mg | 9% | |
| Total Carbs | 52.63g | 27% | |
| Sugars | 31.43g | 196% | |
| Dietary Fiber | 3.68g | 23% | |
| Protein | 5.31g | 17% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 1.6mg | 14% | |
| Calcium | 43mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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