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Rib-Eye Steaks with Pistachio Butter and Asparagus Recipe

Rib-Eye Steaks with Pistachio Butter and Asparagus Recipe

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Rib-Eye Steaks with Pistachio Butter and Asparagus

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Ingredients

Count

Nutrition

1753

Calories

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Ingredients:

Serving

1/4 cup shelled, roasted unsalted pistachios
1 cup arugula
1/4 cup butter, softened
2 boneless rib-eye steaks (each about 12 oz.)
1 lb asparagus, trimmed
2 tbsp olive oil
1 1/2 tsp kosher salt
1 1/2 tsp pepper

Directions:

If you’re camping, do this before you leave home: Whirl pistachios and arugula in a food processor until minced. Add butter and whirl until smooth, scraping down inside of bowl as needed. Transfer to a small container and chill.
Heat a charcoal or wood-fired grill to high (450° to 550°; you can hold your hand 5 in. above cooking grate only 2 to 4 seconds). Coat steaks and asparagus with oil and season with salt and pepper. Grill steaks, turning once, until done the way you like, 6 to 15 minutes for medium-rare. Grill asparagus in last few minutes, turning once, until tender-crisp.
Transfer everything to a cutting board, dollop steaks with butter, and tent with foil. Let rest 5 minutes. Slice steaks and serve with asparagus.
*If you can’t find unsalted pistachios, use unsalted butter to balance the salty nuts.
Make ahead: Pistachio butter, up to 1 week, chilled.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1753.01 Kcal (7340 kJ)
Calories from fat	1344.1 Kcal
		% Daily Value*
Total Fat	149.34g	230%
Cholesterol	346.54mg	116%
Sodium	3376.75mg	141%
Potassium	2144.86mg	46%
Total Carbs	30.07g	10%
Sugars	11.96g	48%
Dietary Fiber	13.41g	54%
Protein	81.68g	163%
Vitamin C	31.1mg	52%
Vitamin A	0.6mg	19%
Iron	17.6mg	98%
Calcium	229.9mg	23%

Amount Per 100 g
Calories	186.48 Kcal (781 kJ)
Calories from fat	142.98 Kcal
		% Daily Value*
Total Fat	15.89g	230%
Cholesterol	36.87mg	116%
Sodium	359.22mg	141%
Potassium	228.17mg	46%
Total Carbs	3.2g	10%
Sugars	1.27g	48%
Dietary Fiber	1.43g	54%
Protein	8.69g	163%
Vitamin C	3.3mg	52%
Vitamin A	0.1mg	19%
Iron	1.9mg	98%
Calcium	24.5mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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