Rhode Island Hot Wiener Sauce #1 Recipe

Posted by
Rate It!
Rhode Island Hot Wiener Sauce #1
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large frying pan, cook the ground beef and the chopped onion until tender.
  2. Add tomato sauce, chili powder, and Worcestershire sauce.
  3. Add cinnamon to taste.
  4. Serve on top of hotdogs with all the traditional fixings!
  5. Keeps 3-5 days in refrigerator.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 22.13 Kcal (93 kJ)
Calories from fat 11.47 Kcal
% Daily Value*
Total Fat 1.27g 2%
Cholesterol 5.86mg 2%
Sodium 32.69mg 1%
Potassium 45.13mg 1%
Total Carbs 0.86g 0%
Sugars 0.34g 1%
Dietary Fiber 0.23g 1%
Protein 1.9g 4%
Vitamin C 0.4mg 1%
Iron 0.3mg 1%
Calcium 3.6mg 0%
Amount Per 100 g
Calories 141.27 Kcal (591 kJ)
Calories from fat 73.25 Kcal
% Daily Value*
Total Fat 8.14g 2%
Cholesterol 37.4mg 2%
Sodium 208.67mg 1%
Potassium 288.09mg 1%
Total Carbs 5.5g 0%
Sugars 2.15g 1%
Dietary Fiber 1.48g 1%
Protein 12.1g 4%
Vitamin C 2.7mg 1%
Iron 1.7mg 1%
Calcium 23.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top