Reuben Deli Sandwiches Recipe

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Reuben Deli Sandwiches
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Ingredients
9
Count
Nutrition
346
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine mayonnaise, chili sauce, mustard and horseradish. Stir in sauerkraut, corned beef and Swiss cheese.
  2. Spread 1/3 cup on 15 slices of bread; top with remaining bread. Lightly butter the outsides of bread. Toast sandwiches on a hot griddle for 4-5 minutes on each side or until golden brown. Yield: 15 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 345.79 Kcal (1448 kJ)
Calories from fat 168.65 Kcal
% Daily Value*
Total Fat 18.74g 29%
Cholesterol 35.02mg 12%
Sodium 713.7mg 30%
Potassium 144.39mg 3%
Total Carbs 31.36g 10%
Sugars 2.99g 12%
Dietary Fiber 3.98g 16%
Protein 12.26g 25%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 3%
Iron 2.4mg 13%
Calcium 82.9mg 8%
Amount Per 100 g
Calories 307 Kcal (1285 kJ)
Calories from fat 149.73 Kcal
% Daily Value*
Total Fat 16.64g 29%
Cholesterol 31.09mg 12%
Sodium 633.65mg 30%
Potassium 128.19mg 3%
Total Carbs 27.84g 10%
Sugars 2.66g 12%
Dietary Fiber 3.54g 16%
Protein 10.88g 25%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 2.1mg 13%
Calcium 73.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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