Directions:
- In a nonreactive bowl, combine wine, olive oil, lemon juice, and oregano. Add desired meat, and cover. Marinate in the refrigerator for 1 hour or overnight, turning meat occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 409.34 Kcal (1714 kJ) | ||
| Calories from fat | 252.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.08g | 43% | |
|---|---|---|---|
| Sodium | 7.86mg | 0% | |
| Potassium | 280.45mg | 6% | |
| Total Carbs | 8.8g | 3% | |
| Sugars | 2.76g | 11% | |
| Dietary Fiber | 0.86g | 3% | |
| Protein | 0.18g | 0% | |
| Vitamin C | 11.9mg | 20% | |
| Iron | 0.7mg | 4% | |
| Calcium | 47.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 172.9 Kcal (724 kJ) | ||
| Calories from fat | 106.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.86g | 43% | |
|---|---|---|---|
| Sodium | 3.32mg | 0% | |
| Potassium | 118.46mg | 6% | |
| Total Carbs | 3.72g | 3% | |
| Sugars | 1.16g | 11% | |
| Dietary Fiber | 0.36g | 3% | |
| Protein | 0.08g | 0% | |
| Vitamin C | 5mg | 20% | |
| Iron | 0.3mg | 4% | |
| Calcium | 20.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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