Red Raspberry Mousse Dessert Recipe

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Red Raspberry Mousse Dessert
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Ingredients
8
Count
Nutrition
509
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a large bowl, dissolve gelatin in boiling water. Stir in raspberrier. Refrigerate until partially thickened. Fold in whipped cream.
  2. Arrange the ladyfingers with rounded side out around the sides of an ungreased 9-in. spring form pan. Carefully spoon raspberry mixture into pan.
  3. Cover and refrigerate until firm. Garnish with mint, raspberries and whipped cream if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 508.88 Kcal (2131 kJ)
Calories from fat 255.08 Kcal
% Daily Value*
Total Fat 28.34g 44%
Cholesterol 223.37mg 74%
Sodium 171.08mg 7%
Potassium 137.51mg 3%
Total Carbs 55.83g 19%
Sugars 31.17g 125%
Dietary Fiber 1.2g 5%
Protein 9.7g 19%
Vitamin C 5.6mg 9%
Iron 2.7mg 15%
Calcium 85.2mg 9%
Amount Per 100 g
Calories 196.45 Kcal (822 kJ)
Calories from fat 98.47 Kcal
% Daily Value*
Total Fat 10.94g 44%
Cholesterol 86.23mg 74%
Sodium 66.04mg 7%
Potassium 53.08mg 3%
Total Carbs 21.55g 19%
Sugars 12.03g 125%
Dietary Fiber 0.46g 5%
Protein 3.74g 19%
Vitamin C 2.2mg 9%
Iron 1mg 15%
Calcium 32.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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