Red Pepper Cocktail Sauce (Bobby Flay) Recipe

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Red Pepper Cocktail Sauce (Bobby Flay)
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Ingredients:

Directions:

  1. Whisk together the ketchup, lime juice, horseradish and chipotle puree in a small bowl, and season with salt and black pepper. Let sit at least 30 minutes before serving
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 334.31 Kcal (1400 kJ)
Calories from fat 171.7 Kcal
% Daily Value*
Total Fat 19.08g 29%
Sodium 418.52mg 17%
Potassium 72.94mg 2%
Total Carbs 37.24g 12%
Sugars 4.18g 17%
Dietary Fiber 2.82g 11%
Protein 3.7g 7%
Vitamin C 26.6mg 44%
Iron 0.6mg 3%
Calcium 36.4mg 4%
Amount Per 100 g
Calories 318.54 Kcal (1334 kJ)
Calories from fat 163.6 Kcal
% Daily Value*
Total Fat 18.18g 29%
Sodium 398.78mg 17%
Potassium 69.5mg 2%
Total Carbs 35.48g 12%
Sugars 3.98g 17%
Dietary Fiber 2.68g 11%
Protein 3.52g 7%
Vitamin C 25.3mg 44%
Iron 0.6mg 3%
Calcium 34.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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