Red Hot Garlic Shrimp Recipe

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Red Hot Garlic Shrimp
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Ingredients:

Directions:

  1. Melt butter on medium heat in skillet.
  2. Crush dried chilies into melted butter and then add minced garlic and bay leaf.
  3. Saute for 1 minute but dont let garlic brown just yet.
  4. Add shrimp and let cook (stirring occasionally) for 2-3 minutes until just turned pink.
  5. Squeeze in half a lemon, salt and pepper to taste, and turn off the heat.
  6. Sprinkle on cilantro and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 309.85 Kcal (1297 kJ)
Calories from fat 198.79 Kcal
% Daily Value*
Total Fat 22.09g 34%
Cholesterol 64.17mg 21%
Sodium 866.52mg 36%
Potassium 98.05mg 2%
Total Carbs 23.32g 8%
Sugars 0.21g 1%
Dietary Fiber 1.05g 4%
Protein 6.52g 13%
Vitamin C 4.5mg 7%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 35.6mg 4%
Amount Per 100 g
Calories 321.98 Kcal (1348 kJ)
Calories from fat 206.57 Kcal
% Daily Value*
Total Fat 22.95g 34%
Cholesterol 66.69mg 21%
Sodium 900.44mg 36%
Potassium 101.88mg 2%
Total Carbs 24.23g 8%
Sugars 0.22g 1%
Dietary Fiber 1.09g 4%
Protein 6.77g 13%
Vitamin C 4.7mg 7%
Vitamin A 0.1mg 3%
Iron 1mg 5%
Calcium 37mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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