Really Red Coleslaw Recipe

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Really Red Coleslaw
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Ingredients:

Directions:

  1. Combine slaw, onion and cherries in a bowl.
  2. In another, smaller, bowl combine vinaigrette and preserves.
  3. Pour over slaw mixture and toss well.
  4. Serve at room temp, or chill at least 6 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.25 Kcal (189 kJ)
Calories from fat 17.3 Kcal
% Daily Value*
Total Fat 1.92g 3%
Sodium 59.69mg 2%
Potassium 43.63mg 1%
Total Carbs 7.14g 2%
Sugars 5.53g 22%
Dietary Fiber 0.5g 2%
Protein 0.33g 1%
Vitamin C 3.3mg 5%
Iron 0.2mg 1%
Calcium 6.4mg 1%
Amount Per 100 g
Calories 92.01 Kcal (385 kJ)
Calories from fat 35.18 Kcal
% Daily Value*
Total Fat 3.91g 3%
Sodium 121.36mg 2%
Potassium 88.72mg 1%
Total Carbs 14.53g 2%
Sugars 11.24g 22%
Dietary Fiber 1.01g 2%
Protein 0.66g 1%
Vitamin C 6.7mg 5%
Iron 0.4mg 1%
Calcium 13.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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