Directions:
- In a large serving bowl, toss together the cabbage, onion, and apples. In a small bowl, whisk together the mayonnaise, salt, pepper, sugar, lemon juice, and milk. Pour dressing over the cabbage mixture, and toss to coat. Chill until serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 139.95 Kcal (586 kJ) | ||
| Calories from fat | 123.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.75g | 21% | |
|---|---|---|---|
| Cholesterol | 7.75mg | 3% | |
| Sodium | 224mg | 9% | |
| Potassium | 100.44mg | 2% | |
| Total Carbs | 3.67g | 1% | |
| Sugars | 2.51g | 10% | |
| Dietary Fiber | 0.77g | 3% | |
| Protein | 0.65g | 1% | |
| Vitamin C | 21.2mg | 35% | |
| Iron | 0.4mg | 2% | |
| Calcium | 21.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 224.23 Kcal (939 kJ) | ||
| Calories from fat | 198.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.03g | 21% | |
|---|---|---|---|
| Cholesterol | 12.42mg | 3% | |
| Sodium | 358.89mg | 9% | |
| Potassium | 160.94mg | 2% | |
| Total Carbs | 5.88g | 1% | |
| Sugars | 4.02g | 10% | |
| Dietary Fiber | 1.24g | 3% | |
| Protein | 1.03g | 1% | |
| Vitamin C | 33.9mg | 35% | |
| Iron | 0.6mg | 2% | |
| Calcium | 34.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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