Razzle Raspberry Oatmeal Cookie Bars Recipe

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Razzle Raspberry Oatmeal Cookie Bars
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Ingredients:

Directions:

  1. Preheat oven to 350°. Line an 8 x 8 inch square pan with foil and spray with nonstick.
  2. Combine all ingredients except for the preserves.
  3. Press most- but not all of the oat mixture into the pan.
  4. Spread the preserves almost to the edge of the oat mixture.
  5. Sprinkle the remainder of the oat mixture on top of the preserves.
  6. Bake for 35 to 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 315.91 Kcal (1323 kJ)
Calories from fat 55.67 Kcal
% Daily Value*
Total Fat 6.19g 10%
Sodium 286.63mg 12%
Potassium 125.88mg 3%
Total Carbs 61.95g 21%
Sugars 18.43g 74%
Dietary Fiber 2.26g 9%
Protein 4.15g 8%
Iron 1.7mg 10%
Calcium 70.5mg 7%
Amount Per 100 g
Calories 370.52 Kcal (1551 kJ)
Calories from fat 65.29 Kcal
% Daily Value*
Total Fat 7.25g 10%
Sodium 336.18mg 12%
Potassium 147.64mg 3%
Total Carbs 72.66g 21%
Sugars 21.61g 74%
Dietary Fiber 2.65g 9%
Protein 4.87g 8%
Iron 2mg 10%
Calcium 82.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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