White Brownies Recipe

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White Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Spray 9x13 pan with cooking spray or grease it generously.
  3. Combine all ingredients in large bowl.
  4. Mix well.
  5. Spoon into prepared pan.
  6. Bake for 25 minutes.
  7. Cool in pan and cut into spuares.
  8. I like to serve these warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 960.56 Kcal (4022 kJ)
Calories from fat 429.21 Kcal
% Daily Value*
Total Fat 47.69g 73%
Cholesterol 102.67mg 34%
Sodium 547.66mg 23%
Potassium 315.09mg 7%
Total Carbs 127.02g 42%
Sugars 92.05g 368%
Dietary Fiber 6.09g 24%
Protein 11.64g 23%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 6.1mg 34%
Calcium 260.6mg 26%
Amount Per 100 g
Calories 445.81 Kcal (1867 kJ)
Calories from fat 199.2 Kcal
% Daily Value*
Total Fat 22.13g 73%
Cholesterol 47.65mg 34%
Sodium 254.17mg 23%
Potassium 146.24mg 7%
Total Carbs 58.95g 42%
Sugars 42.72g 368%
Dietary Fiber 2.83g 24%
Protein 5.4g 23%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 6%
Iron 2.8mg 34%
Calcium 120.9mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.4
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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