Ravishing Rhubarb Apple Loaf Recipe

Posted by
Rate It!
Ravishing Rhubarb Apple Loaf
Add your photo!
Ingredients
12
Count
Nutrition
529
Calories
Total time
80
Minutes
Comments Print recipe

Ingredients:

  • 2 cups flour
  • 3/4 cup sugar
  • 1/2 tsp salt
  • 2 eggs
  • 1 tsp vanilla
  • 2 cups chopped fresh rhubarb (frozen works too, you may need to lengthen baking time slightly)
  • 2 tbsp brown sugar
  • 1/2 tsp cinnamon

Directions:

  1. Preheat oven to 375.
  2. In a large bowl, stir together flour, sugar, baking powder,baking soda and salt.
  3. In a medium bowl, beat eggs; stir in apple juice, butter and vanilla.
  4. Stir wet ingredients into dry until just combined. Gently stir in rhubarb until evenly distributed.
  5. Spoon into greased 9x5 loaf pan.
  6. Topping: in a small bowl, combine brown sugar and cinnamon; sprinkle evenly over batter.
  7. Bake for 60-65 mins or until toothpick inserted in centre comes out clean.
  8. Let cool in pan for 10 mins, then turn onto wire rack to cool completely.
  9. Variation: spoon batter into 18 greased muffin cups; sprinkle with topping.
  10. Bake at 375 for 20-25 minutes; cool as above.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 529.25 Kcal (2216 kJ)
Calories from fat 196.51 Kcal
% Daily Value*
Total Fat 21.83g 34%
Cholesterol 81.4mg 27%
Sodium 1543.12mg 64%
Potassium 387mg 8%
Total Carbs 75.85g 25%
Sugars 22.49g 90%
Dietary Fiber 6.58g 26%
Protein 8.81g 18%
Vitamin C 18.4mg 31%
Vitamin A 0.1mg 4%
Iron 3.6mg 20%
Calcium 328mg 33%
Amount Per 100 g
Calories 246.08 Kcal (1030 kJ)
Calories from fat 91.37 Kcal
% Daily Value*
Total Fat 10.15g 34%
Cholesterol 37.85mg 27%
Sodium 717.49mg 64%
Potassium 179.94mg 8%
Total Carbs 35.27g 25%
Sugars 10.46g 90%
Dietary Fiber 3.06g 26%
Protein 4.09g 18%
Vitamin C 8.6mg 31%
Vitamin A 0.1mg 4%
Iron 1.7mg 20%
Calcium 152.5mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top