Ravioli With Sausage Recipe

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Ravioli With Sausage
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Ingredients
5
Count
Nutrition
307
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Cook ravioli according to package directions.
  2. In a large skillet saute sausage and green pepper for 2-3 minutes or until green pepper is tender.
  3. Stir in spaghetti sauce; heat through.
  4. Drain ravioli; toss with sausage mixture.
  5. Sprinkle with Parmesan cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 306.59 Kcal (1284 kJ)
Calories from fat 158.85 Kcal
% Daily Value*
Total Fat 17.65g 27%
Cholesterol 44.53mg 15%
Sodium 833.33mg 35%
Potassium 588mg 13%
Total Carbs 24.2g 8%
Sugars 6.46g 26%
Dietary Fiber 1.87g 7%
Protein 13.68g 27%
Vitamin C 27.9mg 46%
Iron 1.8mg 10%
Calcium 159.7mg 16%
Amount Per 100 g
Calories 144.61 Kcal (605 kJ)
Calories from fat 74.92 Kcal
% Daily Value*
Total Fat 8.32g 27%
Cholesterol 21mg 15%
Sodium 393.05mg 35%
Potassium 277.34mg 13%
Total Carbs 11.41g 8%
Sugars 3.05g 26%
Dietary Fiber 0.88g 7%
Protein 6.45g 27%
Vitamin C 13.2mg 46%
Iron 0.9mg 10%
Calcium 75.3mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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