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Ravioli With Balsamic Butter Recipe

Ravioli With Balsamic Butter Recipe

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Ingredients

Count

Nutrition

2957

Calories

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Ingredients:

Serving

18 to 20 oz store bought (frozen works great here ) ravioli - ie mushroom spinach is nice.
6 tbsp unsalted butter
1/2 tsp salt
1/4 tsp fresh ground black pepper
1/3 cup toasted, chopped walnuts
1/4 cup grated parmesan
2 tbsp balsamic vinegar. ( make it a good 1)

Directions:

Place the walnuts on a small baking pan, and toast in the oven on broil for a few minutes... not much.. judgement call on this one. Then set aside.
Bring large pot of salted water to a rapid boil over high heat. Add the ravioli and cook 4 - 5 minutes, until tender but firm to the bite.
Drain ravioli and place in large platter.
While the ravioli is cooking, melt and cook the butter in a medium saucepan over medium heat stirring occasionally. When the butter's foam subsides and begins to turn a golden brown (~ 3 minutes) turn off the heat. Let the butter cool ~ 1 minute, then stir in the balsamic vinegar, salt, and pepper.
Transfer the ravioli to the saucepan with the balsamic brown butter and coat the ravioli thoroughly.
Spinkle the toasted walnuts and Parmesan over the Ravioli.
Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2956.69 Kcal (12379 kJ)
Calories from fat	1167.2 Kcal
		% Daily Value*
Total Fat	129.69g	200%
Cholesterol	224.5mg	75%
Sodium	781.33mg	33%
Potassium	155.58mg	3%
Total Carbs	67.84g	23%
Sugars	8.4g	34%
Dietary Fiber	1.52g	6%
Protein	38.5g	77%
Vitamin C	0.4mg	1%
Vitamin A	0.4mg	14%
Iron	0.9mg	5%
Calcium	167.4mg	17%

Amount Per 100 g
Calories	784.24 Kcal (3283 kJ)
Calories from fat	309.59 Kcal
		% Daily Value*
Total Fat	34.4g	200%
Cholesterol	59.55mg	75%
Sodium	207.24mg	33%
Potassium	41.27mg	3%
Total Carbs	17.99g	23%
Sugars	2.23g	34%
Dietary Fiber	0.4g	6%
Protein	10.21g	77%
Vitamin C	0.1mg	1%
Vitamin A	0.1mg	14%
Iron	0.2mg	5%
Calcium	44.4mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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