Raspberry Streusel Muffins Recipe

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Ingredients:

Serving

muffins:
1-1/2 cups king arthur unbleached all-purpose flour
1/2 cup sugar
2 tsp baking powder
1/2 cup milk
1/2 cup butter, melted
1 egg, lightly beaten
1 cup fresh or frozen whole unsweetened raspberries, divided
pecan streusel topping:
1/4 cup chopped pecans
1/4 cup brown sugar
1/4 cup king arthur unbleached all-purpose flour
2 tbsp butter, melted

Directions:

In a large bowl, combine the flour, sugar and baking powder. In a small bowl, combine the milk, butter and egg. Stir milk mixture into flour mixture just until moistened.
Spoon about 1 tablespoon batter into each of 12 greased muffin cups. Divide half of the raspberries among cups; top with remaining batter, then remaining raspberries.
For topping, combine ingredients until mixture resembles moist crumbs; sprinkle over muffins. Bake at 375° for 20-25 minutes or until a toothpick inserted near the center comes out clean. Let stand 5 minutes; carefully remove from pans. Serve warm. Yield: 12 muffins.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	444.08 Kcal (1859 kJ)
Calories from fat	122.33 Kcal
		% Daily Value*
Total Fat	13.59g	21%
Cholesterol	39.27mg	13%
Sodium	13.19mg	1%
Potassium	158.84mg	3%
Total Carbs	72.49g	24%
Sugars	14.64g	59%
Dietary Fiber	1.29g	5%
Protein	6.27g	13%
Vitamin C	3.6mg	6%
Vitamin A	0.1mg	4%
Iron	0.5mg	3%
Calcium	64mg	6%

Amount Per 100 g
Calories	268.5 Kcal (1124 kJ)
Calories from fat	73.97 Kcal
		% Daily Value*
Total Fat	8.22g	21%
Cholesterol	23.74mg	13%
Sodium	7.97mg	1%
Potassium	96.04mg	3%
Total Carbs	43.83g	24%
Sugars	8.85g	59%
Dietary Fiber	0.78g	5%
Protein	3.79g	13%
Vitamin C	2.2mg	6%
Vitamin A	0.1mg	4%
Iron	0.3mg	3%
Calcium	38.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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