Raspberry Sherbet Recipe

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Raspberry Sherbet
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Ingredients
6
Count
Nutrition
180
Calories
Total time
50
Minutes
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Ingredients:

  • 1 1/2 cups fresh raspberries (or 12 oz. frozen raspberries, thawed, all juice reserved)
  • 1 tbsp lemon juice
  • 1/4 tsp salt
  • 1 3/4 cups whole milk
  • 1/2 cup sugar

Directions:

  1. Put raspberries, lemon juice, and salt in a large blender; blend until smooth, scraping down the sides of the canister as necessary; set aside.
  2. Warm 1 cup of the milk in a medium saucepan over low heat; stir in the sugar and corn syrup until dissolved.
  3. Pour into the blender with the raspberry puree, add the remaining 3/4 cup milk, and blend until fairly smooth.
  4. Strain through a fine-mesh sieve into a bowl, gently pressing the mass against the mesh with the back of a wooden spoon to extract as much of the liquid as possible while leaving the seeds behind.
  5. Refrigerate until cold, about 4 hours or overnight.
  6. Whisk the mixture, then freeze in your ice cream maker according to manufacturer's directions.
  7. Serve at once-or transfer to a freezer container, seal tightly, and store in the freezer for up to 1 month; soften at room temperature for 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 179.93 Kcal (753 kJ)
Calories from fat 4.15 Kcal
% Daily Value*
Total Fat 0.46g 1%
Cholesterol 2.14mg 1%
Sodium 204.37mg 9%
Potassium 241.33mg 5%
Total Carbs 42.57g 14%
Sugars 38.43g 154%
Dietary Fiber 3.23g 13%
Protein 3.68g 7%
Vitamin C 13.5mg 22%
Iron 0.5mg 3%
Calcium 145.5mg 15%
Amount Per 100 g
Calories 92.84 Kcal (389 kJ)
Calories from fat 2.14 Kcal
% Daily Value*
Total Fat 0.24g 1%
Cholesterol 1.11mg 1%
Sodium 105.45mg 9%
Potassium 124.52mg 5%
Total Carbs 21.97g 14%
Sugars 19.83g 154%
Dietary Fiber 1.67g 13%
Protein 1.9g 7%
Vitamin C 7mg 22%
Iron 0.2mg 3%
Calcium 75.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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