Raspberry Dessert Recipe

Posted by
Rate It!
Raspberry Dessert
Add your photo!
Ingredients
6
Count
Nutrition
278
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Heat 1 cup of juice and water mixture. Dissolve jello in it. Add cold water. Chill until jiggly stage. Fold in whipped cream. Break cake into small pieces. Add raspberries to cream mixture. Layer, the cake pieces and whipped mixture into a 9x13 pan or a glass bowel. Chill. Keep in the refrigerator.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.05 Kcal (1164 kJ)
Calories from fat 223 Kcal
% Daily Value*
Total Fat 24.78g 38%
Cholesterol 88.72mg 30%
Sodium 46.03mg 2%
Potassium 136.41mg 3%
Total Carbs 13.27g 4%
Sugars 10.1g 40%
Dietary Fiber 0.38g 2%
Protein 2.12g 4%
Vitamin C 3.6mg 6%
Iron 0.1mg 1%
Calcium 62.5mg 6%
Amount Per 100 g
Calories 181.39 Kcal (759 kJ)
Calories from fat 145.48 Kcal
% Daily Value*
Total Fat 16.16g 38%
Cholesterol 57.88mg 30%
Sodium 30.03mg 2%
Potassium 88.99mg 3%
Total Carbs 8.66g 4%
Sugars 6.59g 40%
Dietary Fiber 0.25g 2%
Protein 1.38g 4%
Vitamin C 2.3mg 6%
Iron 0.1mg 1%
Calcium 40.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top